Van der Pol is a producer of both frozen and fresh doughs, such as puff pastry, croissant dough and cookie dough chunks. In addition to supplying the standard package, there are numerous possibilities for adapting products to your specific wishes. 

Van der Pol products are a household name in the (pastry) bakery world, in the hotel and catering sector, among semi-industrial processors and in the world of ice cream. 

Would you like to know more about our products? Then take a look further! 

Laminated dough blocks

Our dough blocks are processed by traditional, artisanal bakeries, semi-industrial bakeries or pie producers. The doughs are made with Dutch butter from sister company Royal VIVBuisman, which ensures a full, recognisable flavour. The range of doughs is deep; we produce specific doughs for specific end products. For example croissant / Danish dough, extra salted puff pastry dough, extra tolerant puff pastry dough, margarine puff pastry dough, mixed puff pastry dough, etc.

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Laminated dough sheets

Our dough sheets are produced especially for bakers, chefs or butchers who lack the space, resources and time to roll out dough. The ready-made dough sheets are quick to defrost. You can therefore immediately start using puff pastry or croissant dough to prepare various sweet or savoury delicacies, such as apple pies, croissants, flammküchen, American pies, etc. The sheets can be supplied in any desired format and composition.

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Cookie Dough

The best thing about cookie dough ice cream? The cookie dough chunks of course! We produce these pieces of dough in various flavors and sizes, perfect for snacking right away, or as an addition for your ice cream. 

Besides the chunks, we also produce cookie dough paste and chocolate coated cookie dough. So Cookie Monster, what are you waiting for?

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