Van der Pol

Laminated dough blocks

With the laminated dough blocks from Van der Pol, you can rely on the most constant quality and you have spare time to make a creative and distinctive end product. Due to our many years of experience, we know like no other what the requirements and wishes are within the sector, which we naturally respond to with improvements and innovations. This results in the best dough, produced with as many natural ingredients as possible and recognisable by the full aroma and taste of Dutch butter.

By working with the highest quality frozen puff pastry, you can skip at least six steps in the process. This allows you to focus on creating and baking distinctive end products. We offer a deep range with specific doughs for specific products and the number of end products is endless, that’s why we say: “our dough, your creativity”.

2022 VDP Bladerdeeg Blok

Product characteristics

  • Available in puff pastry and croissant / Danish dough
  • Produced with pure Dutch butter
  • Frozen and fresh blocks
  • 3 - 7,5 kg per block
  • Produced by the French or Dutch method
  • Perfect for sweet and savoury snacks

Benefits

  • Timesaving
  • High quality
  • Consistency

Packaging information

  • 2 x 5 kg
  • 4 x 3 kg
  • 2 x 8 kg

"Our dough, your creativity"

2022 VDP Productie Deeg

Curious?

Would you also like to have time to get creative with your end product? Contact your sales manager Paul Huys and inquire about the endless possibilities.

Paul Huys

International Sales Manager